“Oh my goodness,” Lauren cooed as Maisie gave her a gummy smile. “She’s precious.”
Strangers treated my baby with more warmth in five minutes than my family had in three months.
Thanksgiving Day was unreal.
The chef—Rosa—prepared a feast that smelled like comfort: herb-roasted turkey, truffle mashed potatoes, maple-glazed Brussels sprouts, homemade cranberry sauce. We ate at a long wooden table with candles everywhere, the kind of table you see in movies and assume nobody actually lives like that.
We went around and said what we were grateful for.
When it was my turn, I looked down at Maisie in my arms and felt my throat tighten.
“I’m grateful,” I said carefully, “for friends who became family when I needed it most.”
Vanessa squeezed my hand under the table. Lauren wiped her eyes. Simone nodded like she understood without needing details.
“To chosen family,” Lauren raised her glass.
And everyone echoed it.
After dinner, we sat in the hot tub under a sky full of stars. I held Maisie in the warm cabin while everyone else took turns soaking. Nobody complained about her fussing. Nobody rolled their eyes when she needed a bottle. Rosa made me a special plate of food to eat later because she saw I’d been feeding Maisie during dinner.